Tilgud / Til Ke Ladoo

Ingredients: 2 cups white sesame seeds (white til) 1 cup jaggery (gud) 1 tbsp ghee (clarified butter) 2 tbsp cashew nuts (optional, roughly chopped)(kaju) 2 tbsp almonds (optional, roughly chopped) (badam) 7-8 green cardamom powder (optional) (elaichi powder) Method: Heat a kadhai or deep non-stick pan then add til to it and roast them until … Continue reading Tilgud / Til Ke Ladoo


Dates Sesame Ladoo

  Ingredients: (240 ml cup used) 300 grams dates (280 grams seedless) Prefer medjool ¾ to 1 cup sesame seeds (use as needed, prefer unhulled) ¼ cup sesame seeds for rolling ¼ cup cashews or roasted peanuts (optional) 4 green cardamoms / elaichi Method: Dry roast sesame seeds on a low to medium heat until … Continue reading Dates Sesame Ladoo