Gulkand Milkshake

हिंदी में पढ़ें – गुलकंद मिल्कशेक


  • Gulkand – 2 tbsps, (rose petal jam)
  • Milk – 500 ml, boiled and chilled
  • Rose syrup – 1 tbsp
  • Ice cream – 1 scoop (optional)


  1. Using a hand blender or mixie, blend chilled milk, rose syrup and gulkand till smooth and frothy.
  2. Pour into glasses, add ice cubes and serve.


You can add a scoop of vanilla ice-cream for a richer flavor.
You can add a tbsp of soaked sabja seeds (sweet basil seeds).

Khud Khao, Sabko Khilao 😀



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