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A cool and refreshing drink best for summer. Keeps you cool and improves your digestion!
Ingredients: 1 large cup watermelon (sliced and de-seeded) 1 small lemon juice 7-8 mint leaves Sugar (if required) Black salt to taste Method: Keep the watermelon pieces in the freezer for 3-4 minutes. Transfer the watermelon pieces and mint leaves to a blender and blend. Remove excess pulp from it using cotton cloth or strainer. … Continue reading Refreshing Watermelon Juice
Ingredients: Water as required 2 tbsp oil Salt to taste 1 tbsp red chilli powder (for dhokadi) 2 pinch turmeric powder 1 tbsp coriander-cumin powder (dhaniya-jeera powder) 2 tbsp coriander leaves (finely chopped) 1 cup tomato (tamatar) (finely diced) 1 tbsp rai (mustard seeds) 1 tbsp red chilli powder (for seasoning) 1 cup besan (gram … Continue reading Tamatar Dhokli No Shaak (Tomato & Dhokli’s Vegetable)
Ingredients: 2 cups wheat flour 2 tbsp jeera(cumin seeds) (as per your taste) 5-6 tbsp oil (for making dough) Salt to taste Oil for frying Water as required (for making dough) Method: Take a big bowl and mix flour, jeera, salt and oil properly in it. Note: The dough should not be too soft or … Continue reading Papdi